Indian Ladder Stout is in the fermenter at Other Half Brewing Company in Brooklyn. Anthony was kind enough to give us a taste yesterday and we have to say these guys are geniuses. It has 55 pounds of our hops including Brewer's Gold, Centennial and Helderberg Heritage Hops, 775 pounds of our 2 Row Conlon barley malted by FarmHouse Malt in Newark NY, plus rye, wheat and chocolate malt. We will let you know when it is ready. Should be soon.